Welcome to Grand Sichuan
In the bustling neighborhood of Rego Park, NY, Grand Sichuan stands out as a hidden gem in the world of Szechuan cuisine. With a wide range of utilities including delivery, reservations, and catering, this restaurant offers a quiet and casual dining experience perfect for groups and families. Their menu boasts authentic and flavorful dishes that are sure to satisfy any palate, making it an ideal spot for lunch or dinner. From their spicy mapo tofu to their mouth-watering dumplings, Grand Sichuan never fails to impress with their bold flavors and impeccable service.
- 98-108 Queens Blvd Rego Park, NY 1137498-108 Queens Blvd Rego Park, NY 11374 Hotline: (718) 268-8833
Welcome to Grand Sichuan, a hidden gem nestled in the heart of Rego Park, New York. With a commitment to authenticity and flavor, Grand Sichuan brings the vibrant essence of Szechuan cuisine to the local dining scene, tantalizing your taste buds with every visit. Located at 98-108 Queens Blvd, Rego Park, NY, this charming eatery is often praised for its warm service and inviting ambiance, making each meal a delightful experience.
The menu at Grand Sichuan is a celebration of bold flavors and aromatic spices that define Szechuan cuisine. Signature dishes such as the Braised Fillet Fish with Fresh Garlic Sauce and the Sichuan Spicy Soft Shell Crab burst with a medley of flavors that transport you straight to the heart of China. Diners rave about the generous portions and incredibly fair pricing, with meals like the Dan Dan Noodles remarkably priced under $5, a steal for such delectable offerings.
One standout item is the Braised Fresh Fish with Chili Sauce, which captures the essence of spice and depth that is synonymous with Szechuan fare. Patrons like Prima Z. have described it as “some of the best Sichuan food” they've had in a while, and I can’t help but echo that sentiment. The flavors are so authentic, they elevate Grand Sichuan far beyond the typical Chinese takeout experience.
Moreover, customer experiences highlight the friendly service, with many mentioning how welcoming the staff makes them feel. Regulars like Tee D. appreciate the cleanliness of the restaurant and the swift service, contributing to a dining atmosphere that feels both comfortable and efficient.
Grand Sichuan offers a diverse range of lunch and dinner specials, ensuring that there’s something for everyone. Whether you’re in the mood for Orange Flavored Chicken or Double Cooked Roast Pork, the options are sure to satisfy without breaking the bank. The Hot and Sour Soup receives high marks for its rich flavor, making it the perfect start to your meal.
Even casual reviews highlight remarkable dishes that have become favorites for many locals. From the Guzhao Chicken to Sichuan Dumplings in Chili Oil, there’s a culinary adventure in every bite. Each dish captures the essence of Szechuan cooking, characterized by its fiery spices and aromatic herbs, inviting both traditional enthusiasts and newcomers to delve into its rich flavors.
In conclusion, Grand Sichuan is more than just a restaurant; it’s a vibrant testament to Szechuan cuisine in New York City. Whether you’re a long-time fan of Sichuan dishes or new to this culinary delight, Grand Sichuan promises an unforgettable experience that will leave you craving more. Don’t miss the chance to explore this delightful eatery—give your palate a treat and discover why Grand Sichuan is hailed as the best Chinese food in Rego Park.

The service is always friendly. I tried the ginger and scallion fish. It was so good. Fillers of fish fried first. Then tossed in the sauce. Pricing is fair. Restaurant is clean. I'm a regular there.

Some of the best Sichuan food I've had in a while. Prices are more than fair. The dan dan noodle was less than $5 and plentiful. The braised fish in chili sauce was so delicious. Portions are generous and prices are super cheap. Taste is very authentic szechuan food not just a Chinese American take out place.

I stumbled upon this place on Yelp, it's a small but friendly restaurant. The place is clean, which is a plus. The service was fast and my waiter was Kenny, he was very friendly. I had chicken and broccoli, it was good. I had veggie lo mein which could use some kind of seasoning on it but overall I liked the food. Hot and sour soup was good. I would definitely be returning and the price is right.

Def best Chinese food in rego park/Forest hills, some of the best dishes are braised beef in Chile sauce, shredded beef w/ spicy green peppers, dry & sauteed chicken w/ dry pepper..the Sichuan dumplings in Chile oil are really good as well

Doesnt look much when you pass, and I have never eaten there for that reason....but I frequently feel that this is the most excellent dinner delivery place in my neighborhood...and should consider a location/physical upgrade. Usually get hot & sour soup, always the guzhao chicken, the general tso's chicken, and string beans...often we add a lo mein or chow fun, and have food for a few days more, as they are on point too.

Only had take out from here but they have the best of both worlds! They have American Chinese staples like the general Tsos chicken and chicken with broccoli; but they also have touches of true Asian cuisine like the beef tendon, jellyfish and the sweet desserts. The food tastes a little bit healthier than your usual fast food takeout spot. The waitresses are always nice and friendly even when they are super busy. I always go for delivery or take out but the restaurant always seem full of patrons and tables full of take out orders. The seating area is a little outdated but I like the look, it ties in with the comfort of homey food. I have since moved away from the area but will still go back for take out when I'm in the mood!

Good portions, good service, delicious spicy Sichuan dishes. I can't believe I haven't been here sooner! My friend was craving Sichuan food and heard about Grand Sichuan from someone who posted in a Taiwanese group on Facebook. And I'm SO GLAD she was craving Sichuan! We only ordered from the Sichuan menu so can't speak to the other items on the menu. It was dinner on a weeknight. The restaurant was busy with takeout orders but there were plenty of seats available for dine-in. She was craving fish in chili sauce, and I was excited to see the loofah/gourd on the menu. I hadn't had that in a long time and it went really well with the spicy dishes. We also ordered beef tendon and gui zhou chicken. (We couldn't decide which Sichuan chicken dish to order so we asked the staff for her suggestion.) The chili fish was SO GOOD that she did not want to leave any behind and somehow found room to finish the rest after we each said we were full! The portions were big so we ended up with leftovers. Wish there were more of us dining that night so that we could have ordered additional dishes to share! I posted photos that night but my review came later, so I apologize if they aren't linked to my review.